Tuesday, July 28, 2009

Peach Sangria Recipe




If you are looking for a really wonderful summer drink that looks pretty too here it is! Megan made this recipe out of my Coastal Living July/August 2009 magazine on Saturday night and it was yummy!

Peach Sangria

1 (750 milliliter) bottle white wine
1 Cup of Peach Schnapps
1/2 Cup Frozen Lemonade concentrated, thawed
2 Nectarines, sliced
1 Cup green or red grapes, whole or sliced

Combine all ingredients in a large pitcher. Cover and chill atleast 2 hours or overnight. Stir before serving. Makes 8 cups

You can freeze some extra grapes too instead of using ice cubes, which will dilute the sangria. Enjoy!

2 comments:

  1. That looks very cooling ...

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  2. This looks SO good....the pictures are very pretty also! Thanks for sharing the recipe. I am going to make this, a perfect summer drink. It would be great for a book club or gathering with friends.

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